Name: Egg Tarts (Dim Sum Style)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 12
Ingredients: Dough:; 210 g or 1½ c all purpose flour; 8 g or 1 tbsp powdered sugar; 3 g or ½ tsp salt; 200 g or 14 tbsp cold butter cut into 1-inch cubes; 110 ml or 4 oz sour cream; Filling:; 4 egg yolks; 134 ml or ½ c evaporated milk; 78 ml or 4 tbsp condensed milk; 2.5 ml or ½ tsp vanilla extract

Ingredients

(Servings: 12)

210 g or 1½ c all purpose flour

8 g or 1 tbsp powdered sugar

3 g or ½ tsp salt

200 g or 14 tbsp cold butter cut into 1-inch cubes

110 ml or 4 oz sour cream

4 egg yolks

134 ml or ½ c evaporated milk

78 ml or 4 tbsp condensed milk

2.5 ml or ½ tsp vanilla extract

Egg Tarts (Dim Sum Style)

Ingredients

Dough

Filling

Steps

Nutrition Facts

Comments

Egg Tarts (Dim Sum Style)

Ingredients

Dough

Filling

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts