Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 393kcal 19%
Fat 17g 26%
Saturated Fat 4g 20%
Carbohydrates 49g 16%
Fiber 4g 16%
Sugar 3g 6%
Protein 11g 22%
Cholesterol 65mg 21%
Sodium 760mg 31%

Percent Daily Values are based on a 2,000 calorie diet.

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Stuffed Potato Pancakes

Name: Stuffed Potato Pancakes
Prep time: 10 min
Cook time: 12 min
Total time: 22 min
Yield: 20
Ingredients: 2 cups of cooked buckwheat; 2 boiled eggs, diced; 1 raw egg; 1 medium onion, finely chopped; 2 cups all purpose flour; 6 cups about 2 lb of mashed potatoes; 1 tbsp salt; olive or vegetable oil

Prep 10m

Cook 12m

Total 22m

This savory recipe combines fluffy mashed potatoes, cooked buckwheat, and diced boiled eggs, all wrapped in a crispy pancake. The addition of finely chopped onion and a touch of salt adds a burst of flavor to these hearty stuffed potato pancakes. Fry them to golden perfection in olive or vegetable oil.