Name: Peach Cream Cheese Braided Danish
Prep time: 40 min
Cook time: 28 min
Total time: 68 min
Yield: 4
Ingredients: Ingredients for the cream cheese filling:; 6 oz cream cheese, at room temperature; 1/4 cup sugar; 1 large egg yolk, room temperature; 1/2 tsp pure vanilla extract; 1/8 tsp salt; 1/2 tsp lemon juice; For the peach Filling:; 1 15 oz can of Del Monte Garden Quality ® sliced peaches (I used raspberry flavored), drained; Ingredients for the pastry:; 1 sheet store-bought frozen puff pastry, thawed according to package instructions; Egg Wash: 1 large egg mixed with 1 Tbsp water; Toppings:; Coarse sugar, I used raw sugar; Glaze: 1/3 cup Powdered sugar mixed with 1/2 Tbsp Milk

Ingredients

(Servings: 4)

6 oz cream cheese, at room temperature

1/4 cup sugar

1 large egg yolk, room temperature

1/2 tsp pure vanilla extract

1/8 tsp salt

1/2 tsp lemon juice

1 15 oz can of Del Monte Garden Quality ® sliced peaches (I used raspberry flavored), drained

1 sheet store-bought frozen puff pastry, thawed according to package instructions

Egg Wash: 1 large egg mixed with 1 Tbsp water

Coarse sugar, I used raw sugar

Glaze: 1/3 cup Powdered sugar mixed with 1/2 Tbsp Milk

Peach Cream Cheese Braided Danish

Ingredients

Ingredients For The Cream Cheese Filling

For The Peach Filling

Ingredients For The Pastry

Toppings

Steps

Nutrition Facts

Comments

Peach Cream Cheese Braided Danish

Ingredients

Ingredients For The Cream Cheese Filling

For The Peach Filling

Ingredients For The Pastry

Toppings

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts