Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 225kcal 11%
Fat 16g 24%
Saturated Fat 6g 30%
Carbohydrates 7g 2%
Fiber 1g 4%
Sugar 4g 8%
Protein 3g 6%
Cholesterol 17mg 5%
Sodium 340mg 14%

Percent Daily Values are based on a 2,000 calorie diet.

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Cucumber Gazpacho With Mint Paste

Name: Cucumber Gazpacho With Mint Paste
Prep time: 10 min
Total time: 10 min
Yield: 6
Ingredients: 2 large cucumbers, peeled and halved lengthwise; ½ (16 ounce) container sour cream; 1 pinch white sugar; 1 pinch cayenne pepper; ½ bunch fresh mint leaves; 3 tablespoons olive oil, or more to taste; 1 tablespoon chopped hazelnuts; ½ teaspoon salt, or to taste; ½ teaspoon lemon juice, or more to taste

Prep 10m

Total 10m

This refreshing cucumber gazpacho with a dollop of mint paste is the perfect summer soup. The combination of cool cucumber, creamy sour cream, and fresh mint creates a light and flavorful dish. Drizzle with olive oil, sprinkle with chopped hazelnuts, and enjoy a burst of garden-fresh flavors in every spoonful.

Nutrition Facts

Cucumber Gazpacho With Mint Paste

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Nutrition Facts

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