Asian Sesame Dressing
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Prep Time
3m
Cook Time
-
Total Time
3m
This versatile Asian Sesame Dressing is perfect for salads, noodle dishes, and as a marinade for meats and vegetables. With a balance of savory, sweet and tangy flavors, it is easy to make and can be stored for single servings or in a big batch to keep on hand for quick and flavorful meals.
Recipe Options
Ingredients
Servings:
1
Scale:
Scale
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0.25
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0.5
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1
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2
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3
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4
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5
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6
Big Batch To Keep (makes 1 Cup)
Single Serving Batch
Steps
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Notes
1. I realise that olive oil is not Asian but actually, many modern Asian restaurant recipes use olive oil in sauces and cooking. I think olive oil is lovely in this dressing. You can even use extra virgin olive oil so you can taste it slightly more. Or otherwise, use any neutral flavoured oil such as grapeseed, vegetable or canola oil.
2. Nutrition per serving, assuming 4 servings for the Single Batch (dressing only, not salad).
2. Nutrition per serving, assuming 4 servings for the Single Batch (dressing only, not salad).
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,018kcal
-
Fat91g
-
Saturated Fat12g
-
Carbohydrates45g
-
Fiber0g
-
Sugar27g
-
Protein14g
-
Cholesterol0mg
-
Sodium1,583mg
Percent Daily Values are based on a 2,000 calorie diet.