Loaded Turkey Panini
Prep
5m
Cook
5m
Total
10m
This loaded turkey panini is a delicious and satisfying sandwich, made with thick slices of bread, savory turkey, crispy bacon, tangy cranberry sauce, and creamy goat and Muenster cheeses. Grilled to perfection with a hint of sage, it's the perfect lunch or dinner option for any day of the week.
Ingredients
1 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 720kcal 36%
-
Fat 38g 58%
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Saturated Fat 16g 80%
-
Carbohydrates 52g 17%
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Fiber 3g 12%
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Sugar 15g 30%
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Protein 34g 68%
-
Cholesterol 100mg 33%
-
Sodium 1,400mg 58%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
You can also add another other Thanksgiving leftovers to this sandwich – I have this sixth sense that stuffing would be ahhhmazing on this. Also, if you have a little extra time (or a little extra grease in your pan from cooking the bacon) fry your sage leaves to get them nice and light and crispy!
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