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Chicken Bacon Wild Rice Soup

Prep 45m
·
Cook 8h
·
Total 8h 45m
Chicken Bacon Wild Rice Soup Image

Ingredients

(Servings: 20)

Steps

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Nutrition Facts

  • Calories
    608kcal
    30%
  • Fat
    33g
    50%
  • Saturated Fat
    15g
    75%
  • Carbohydrates
    40g
    13%
  • Fiber
    3g
    12%
  • Sugar
    7g
    14%
  • Protein
    35g
    70%
  • Cholesterol
    130mg
    43%
  • Sodium
    1,300mg
    54%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

This soup will be very thick. To achieve the kind of consistency that you want, it’s important to thin it out gradually with water, milk, or broth – especially the leftovers as they thicken even more. To achieve the best flavor, you really need to let it cook for at least 8 hours. I know it’s a long time, but trust me – I sampled it at one hour and 8 hours and it tasted much better after the wait. We usually keep the seasonings pretty simple but adjust as you like!

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