Name: Pound Cake With Fresh Milled Flour
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: 10
Ingredients: 240g Fresh milled flour from:; 180g soft white wheat berries; 60g Kamut; 198g sugar; 227g softened butter (2 sticks); 4 large eggs at room temperature; MILK OR WHEY:; 113g whole milk at room temperature and; 1 tsp vinegar stir into milk to make a buttermilk substitute; OR; 113g liquid whey from making yogurt; 1 tsp vanilla extract; 1&1/2 tsp baking powder; 1/2 tsp salt

Ingredients

(Servings: 10)

180g soft white wheat berries

60g Kamut

198g sugar

227g softened butter (2 sticks)

4 large eggs at room temperature

113g whole milk at room temperature and

1 tsp vinegar stir into milk to make a buttermilk substitute

OR

113g liquid whey from making yogurt

1 tsp vanilla extract

1&1/2 tsp baking powder

1/2 tsp salt

Pound Cake With Fresh Milled Flour

Ingredients

240g Fresh Milled Flour From

Milk Or Whey

Steps

Nutrition Facts

Comments

Pound Cake With Fresh Milled Flour

Ingredients

240g Fresh Milled Flour From

Milk Or Whey

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts