Mushrooms and Tofu With Chinese Mustard Greens
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Prep Time
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Cook Time
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Total Time
2h
This flavorful recipe features a mix of dried and fresh mushrooms, tofu, and Chinese mustard greens stir-fried in a rich savory sauce. It's a delicious and healthy way to enjoy a variety of mushrooms and tofu with a kick of Chinese mustard greens.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories366kcal
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Fat19g
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Saturated Fat2g
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Carbohydrates41g
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Fiber8g
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Sugar4g
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Protein16g
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Cholesterol0mg
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Sodium416mg
Percent Daily Values are based on a 2,000 calorie diet.