New England Fish Chowder
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Prep Time
15m
Cook Time
40m
Total Time
55m
This New England Fish Chowder recipe combines flavorful cod with potatoes, onions, and thyme in a delicious clam juice and cream based broth. Seasoned with bay leaf, Old Bay, and a touch of paprika, this creamy, comforting chowder is perfect for a cozy night in.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories670kcal
-
Fat39g
-
Saturated Fat19g
-
Carbohydrates44g
-
Fiber5g
-
Sugar7g
-
Protein31g
-
Cholesterol160mg
-
Sodium460mg
Percent Daily Values are based on a 2,000 calorie diet.