Hot and Numbing Xi'an-Style Oven-Fried Chicken Wings

Name: Hot and Numbing Xi'an-Style Oven-Fried Chicken Wings
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 4
Ingredients: 4 pounds chicken wings, cut into drumettes and flats; 1 tablespoon baking powder; 1 1/2 tablespoons kosher salt; 1 tablespoon whole cumin seed; 1 teaspoon whole fennel seed; 1 tablespoon dried red pepper flakes (preferably Thai); 1 tablespoon whole Sichuan peppercorns, seeds removed (see note); 1 tablespoon brown sugar; 2 teaspoons vegetable oil; 1/2 cup chopped fresh cilantro leaves and fine stems; 4 scallions, thinly sliced

Prep 5m

Cook 40m

Total 45m

This hot and numbing Xi'an-style oven-fried chicken wings recipe takes regular wings to a whole new level. Coated in a mouthwatering blend of spices and herbs, these crispy wings pack a flavor punch that will have you coming back for more. Perfect for game day or any casual gathering.