Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 68kcal 3%
Fat 1g 1%
Saturated Fat 0g 0%
Carbohydrates 14g 4%
Fiber 1g 4%
Sugar 12g 24%
Protein 1g 2%
Cholesterol 1mg 0%
Sodium 400mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

cookwithchung.com

Muối Ớt Xanh Sauce (Vietnamese Green Seafood Dipping Sauce)

Name: Muối Ớt Xanh Sauce (Vietnamese Green Seafood Dipping Sauce)
Prep time: 10 min
Total time: 10 min
Ingredients: 3 green chili peppers de-seeded (30 g); 1 green bell pepper de-seeded (180 g); 3 limes juiced; 6 tbsp sugar (70 g); 1 tbsp salt; 3 lime leaves; 1½ tbsp sweetened condensed milk (35 g)

Prep 10m

Total 10m

Dipping Sauce

Seafood Sauce

Ingredients

3 green chili peppers de-seeded (30 g)

1 green bell pepper de-seeded (180 g)

3 limes juiced

6 tbsp sugar (70 g)

1 tbsp salt

3 lime leaves

1½ tbsp sweetened condensed milk (35 g)

Steps

View steps on cookwithchung.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 68kcal 3%
Fat 1g 1%
Saturated Fat 0g 0%
Carbohydrates 14g 4%
Fiber 1g 4%
Sugar 12g 24%
Protein 1g 2%
Cholesterol 1mg 0%
Sodium 400mg 16%

Percent Daily Values are based on a 2,000 calorie diet.

Imported & edited by @chayw

Nutrition Facts

Muối Ớt Xanh Sauce (Vietnamese Green Seafood Dipping Sauce)

Ingredients

Steps

Nutrition Facts

Comments