Strawberry Shortcake
Prep
30m
Cook
20m
Total
50m
This classic strawberry shortcake recipe features sweet, juicy strawberries and a light, airy biscuit. The strawberries are macerated in sugar for extra sweetness, while the biscuit is made with simple ingredients like flour, butter, and half-and-half. Topped with fresh whipped cream, it's the perfect summer dessert.
Ingredients
8 servings
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Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 625kcal 31%
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Fat 32g 49%
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Saturated Fat 19g 95%
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Carbohydrates 65g 21%
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Fiber 3g 12%
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Sugar 38g 76%
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Protein 8g 16%
-
Cholesterol 100mg 33%
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Sodium 280mg 11%
Percent Daily Values are based on a 2,000 calorie diet.
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