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Homemade Tartar Sauce

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Prep Time
5m
Cook Time
-
Total Time
5m
This homemade tartar sauce is the perfect accompaniment to your favorite fish dish. Made with mayonnaise, sweet pickle relish, white onion, lemon juice, Dijon mustard, dried dill, and a touch of Tabasco sauce, it's tangy, creamy, and full of flavor. A must-have for seafood lovers.

Ingredients

Servings: 1
Scale:
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Steps

1
In a small bowl, stir together mayonnaise, relish, minced onion, lemon juice, dijon mustard, and dried dill.
2
Season with salt and pepper to taste.
3
Add Tabasco sauce if using and stir until well combined. Refrigerate until ready to serve.

Nutrition Facts

  • Calories
    3,898kcal
    194%
  • Fat
    426g
    21%
  • Saturated Fat
    66g
    3%
  • Carbohydrates
    13g
    0%
  • Fiber
    4g
    0%
  • Sugar
    11g
    0%
  • Protein
    4g
    0%
  • Cholesterol
    322mg
    16%
  • Sodium
    3,617mg
    180%
Percent Daily Values are based on a 2,000 calorie diet.
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