Smoked Pork Loin

Name: Smoked Pork Loin
Prep time: 10 min
Cook time: 165 min
Total time: 175 min
Yield: 8
Ingredients: 1 3-4 pounds pork loin; 1 1/2 tablespoons salt; 1 1/2 tablespoon black pepper; 1 tablespoon smoked paprika; 1 tablespoon onion powder; 1/2 tablespoon garlic powder; Olive oil; 4 tablespoons butter melted

Prep Time

10m

Cook Time

2h 45m

Total Time

2h 55m

This savory smoked pork loin is seasoned with a flavorful blend of salt, pepper, smoked paprika, onion powder, and garlic powder. Marinated in olive oil and topped with melted butter, this 3-4 pound cut of meat is slow-cooked to perfection, resulting in a tender and juicy main course.

Smoked Pork Loin

thestayathomechef.com

Recipe Options

Ingredients

Servings: 8

Scale:

Scale

0.25

0.5

1 3-4 pounds pork loin

1 1/2 tablespoons salt

1 1/2 tablespoon black pepper

1 tablespoon smoked paprika

1 tablespoon onion powder

1/2 tablespoon garlic powder

Olive oil

4 tablespoons butter melted

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

705kcal

35%
Fat

49g

2%
Saturated Fat

19g

0%
Carbohydrates

1g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

59g

2%
Cholesterol

223mg

11%
Sodium

1,143mg

57%

Percent Daily Values are based on a 2,000 calorie diet.

Smoked Pork Loin

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts