Slow-cooker Beef and Pumpkin Curry

Name: Slow-cooker Beef and Pumpkin Curry
Prep time: 10 min
Cook time: 250 min
Total time: 260 min
Yield: 4
Ingredients: 1 tbsp vegetable oil; 500g (about 1 lb) stewing beef (e.g. chuck, gravy beef or brisket), cut into large cubes; 1 xMarion’s Kitchen Thai Red Curry Meal Kit, which includes:; – THAI RED CURRY PASTE; – COCONUT MILK; – DRIED THAI HERBS & CHILLI; – BAMBOO SHOOTS; 500g (about 1 lb) butternut pumpkin (squash), peeled, deseeded, cut into small chunks; Thai basil leaves, to serve (optional); steamed rice, to serve

Prep 10m

Cook 4h 10m

Total 4h 20m

This slow-cooker beef and pumpkin curry combines tender stewing beef, butternut pumpkin, and a flavorful Thai red curry paste and coconut milk. With the help of Marion's Kitchen Thai Red Curry Meal Kit, this dish is easy and delicious. Serve with steamed rice and optional Thai basil leaves for a comforting, flavorful meal.

Beef

Meal Kits

Thai Red Curry

Slow-cooker Beef and Pumpkin Curry Image

marionskitchen.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

1 tbsp vegetable oil

500g (about 1 lb) stewing beef (e.g. chuck, gravy beef or brisket), cut into large cubes

– THAI RED CURRY PASTE

– DRIED THAI HERBS & CHILLI

500g (about 1 lb) butternut pumpkin (squash), peeled, deseeded, cut into small chunks

Thai basil leaves, to serve (optional)

steamed rice, to serve

Nutrition Facts

Calories

608kcal

30%
Fat

38g

1%
Saturated Fat

22g

1%
Carbohydrates

35g

1%
Fiber

4g

0%
Sugar

5g

0%
Protein

34g

1%
Cholesterol

68mg

3%
Sodium

494mg

24%

Percent Daily Values are based on a 2,000 calorie diet.

Slow-cooker Beef and Pumpkin Curry

Ingredients

1 Xmarion’s Kitchen Thai Red Curry Meal Kit, Which Includes

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts