Singapore-style Grilled Black Pepper Crab
Prep
20m
Cook
25m
Total
45m
This Singapore-style Grilled Black Pepper Crab is a flavorful and spicy seafood dish. The blue swimmer crabs are marinated in a savory mixture of oyster sauce, soy sauce, and black pepper, then grilled to perfection. Served with a garnish of spring onions, this dish is sure to impress at any dinner table.
Ingredients
4 servingsSteps
View steps on marionskitchen.com or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 475kcal 23%
-
Fat 25g 38%
-
Saturated Fat 10g 50%
-
Carbohydrates 25g 8%
-
Fiber 2g 8%
-
Sugar 15g 30%
-
Protein 40g 80%
-
Cholesterol 200mg 66%
-
Sodium 1,400mg 58%
Percent Daily Values are based on a 2,000 calorie diet.
More Like This
Comments
Sign in to leave a comment.