Nutrition Facts

Per serving

Calories from

Protein 21%
Carbs 47%
Fat 32%

Fat 6 g 9%
Saturated Fat Low 1 g 5%
Carbohydrates 20 g 6%
Fiber Low 1 g 4%
Sugar Low 2 g 4%
Protein 9 g 18%
Cholesterol 27 mg 9%
Sodium 301 mg 12%

% Daily Value is based on a 2,000 calorie diet.

marionskitchen.com

Crispy Pork Gyoza | Marion's Kitchen

Name: Crispy Pork Gyoza | Marion's Kitchen
Prep time: 15 min
Cook time: 60 min
Total time: 75 min
Yield: Makes 24 dumplings
Ingredients: 24gowgee or gyoza wrappers; 4tbspvegetableoil; 2 tbsp cornflour; 1 tbsp plain flour; 3/4 cup water; 2/3 cupfinely slicedgreen cabbage; 1 tsp salt; 250g(8.8 oz)pork mince; 2tbspsoysauce; 1 tsp sesame oil; 2 spring onions (scallions), trimmed, finely chopped; 1 tbspfinely grated fresh ginger; 1 garlic clove, finely grated; 3 tbsp soy sauce; 1 tbsp Chinese black vinegar or white vinegar

Prep 15m

Cook 1h

Total 1h 15m

This Crispy Pork Gyoza recipe from Marion's Kitchen features gyoza wrappers stuffed with a flavorful filling of pork, cabbage, green onions, ginger, and garlic. Pan-fried to perfection and served with a savory soy and vinegar dipping sauce, these gyoza make for a delicious snack or appetizer.

Dumplings

Family Favourites

Pork

Nutrition Facts

Crispy Pork Gyoza | Marion's Kitchen

Ingredients

Filling

Dipping Sauce

Steps

Nutrition Facts

More Like This

Comments