Crispy Pork Gyoza | Marion's Kitchen
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Prep Time
15m
Cook Time
1h
Total Time
1h 15m
This Crispy Pork Gyoza recipe from Marion's Kitchen features gyoza wrappers stuffed with a flavorful filling of pork, cabbage, green onions, ginger, and garlic. Pan-fried to perfection and served with a savory soy and vinegar dipping sauce, these gyoza make for a delicious snack or appetizer.
Recipe Options
Ingredients
Servings:
Makes 24 dumplings
Scale:
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Filling
Dipping Sauce
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories181kcal
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Fat7g
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Saturated Fat1g
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Carbohydrates24g
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Fiber1g
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Sugar0g
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Protein4g
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Cholesterol10mg
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Sodium301mg
Percent Daily Values are based on a 2,000 calorie diet.