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Crispy Pork Gyoza | Marion's Kitchen

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Prep Time
15m
Cook Time
1h
Total Time
1h 15m
This Crispy Pork Gyoza recipe from Marion's Kitchen features gyoza wrappers stuffed with a flavorful filling of pork, cabbage, green onions, ginger, and garlic. Pan-fried to perfection and served with a savory soy and vinegar dipping sauce, these gyoza make for a delicious snack or appetizer.
Crispy Pork Gyoza | Marion's Kitchen Image
Recipe Options

Ingredients

Servings: Makes 24 dumplings
Scale:
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0.25
0.5
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Filling

Dipping Sauce

Steps

View steps on marionskitchen.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    181kcal
    9%
  • Fat
    7g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    24g
    1%
  • Fiber
    1g
    0%
  • Sugar
    0g
    0%
  • Protein
    4g
    0%
  • Cholesterol
    10mg
    0%
  • Sodium
    301mg
    15%
Percent Daily Values are based on a 2,000 calorie diet.
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