Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 788kcal 39%
Fat 48g 73%
Saturated Fat 21g 105%
Carbohydrates 48g 16%
Fiber 3g 12%
Sugar 6g 12%
Protein 37g 74%
Cholesterol 213mg 71%
Sodium 1,600mg 66%

Percent Daily Values are based on a 2,000 calorie diet.

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Griddle Breakfast Sandwich

Name: Griddle Breakfast Sandwich
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: 4 slices thick-cut bacon; 4 slices sourdough bread; 8 slices cheddar cheese; Country Buttermilk Scrambled Eggs link in post

Prep 15m

Cook 10m

Total 25m

This griddle breakfast sandwich features thick-cut bacon, sourdough bread, and cheddar cheese, all topped with country buttermilk scrambled eggs. The combination of savory bacon and creamy eggs makes for a delicious and hearty breakfast option that's perfect for starting the day off right.