Catalina Dressing

Name: Catalina Dressing
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: ½ cup (107.25 g) extra virgin olive oil; ½ cup (59.75 g) red wine vinegar; ¼ cup (60 g) ketchup; ¼ cup (50 g) granulated sugar; ½ teaspoon paprika; ½ teaspoon onion powder; ¼ teaspoon celery seed

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This homemade Catalina dressing is a tangy and sweet combination of extra virgin olive oil, red wine vinegar, ketchup, sugar, and spices. Perfect for drizzling over fresh salads or using as a marinade for grilled meats, this zesty dressing is easy to make and adds a burst of flavor to any dish.

Catalina Dressing

iamhomesteader.com

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Ingredients

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Nutrition Facts

Ingredients

Servings: 1

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0.25

0.5

½ cup (107.25 g) extra virgin olive oil

½ cup (59.75 g) red wine vinegar

¼ cup (60 g) ketchup

¼ cup (50 g) granulated sugar

½ teaspoon paprika

½ teaspoon onion powder

¼ teaspoon celery seed

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

2,430kcal

121%
Fat

216g

10%
Saturated Fat

30g

1%
Carbohydrates

120g

6%
Fiber

0g

0%
Sugar

90g

4%
Protein

1g

0%
Cholesterol

0mg

0%
Sodium

1,270mg

63%

Percent Daily Values are based on a 2,000 calorie diet.

Catalina Dressing

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts