Cauliflower Orange Gnocchi

Name: Cauliflower Orange Gnocchi
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 3
Ingredients: 1 package gnocchi (I use DeLallo); 2–3 tablespoons unsalted butter; a medium-large head of cauliflower, cored and thinly sliced into bite-sized pieces on a mandoline (about 3 cups); 2 shallots, minced (about 1/3 cup); 1/4 – 1/2 cup heavy cream (see notes); 1/2 – 1 teaspoons red pepper flakes; 1 1/2 teaspoons salt (more to taste); juice and zest of 1 orange (about 2 tablespoons of juice, zest to taste); chives for topping

Prep 15m

Cook 15m

Total 30m

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Ingredients

(Servings: 3)

1 package gnocchi (I use DeLallo)

2–3 tablespoons unsalted butter

a medium-large head of cauliflower, cored and thinly sliced into bite-sized pieces on a mandoline (about 3 cups)

2 shallots, minced (about 1/3 cup)

1/4 – 1/2 cup heavy cream (see notes)

1/2 – 1 teaspoons red pepper flakes

1 1/2 teaspoons salt (more to taste)

juice and zest of 1 orange (about 2 tablespoons of juice, zest to taste)

Nutrition Facts

Calories

1,024kcal

51%
Fat

58g

89%
Saturated Fat

34g

170%
Carbohydrates

112g

37%
Fiber

12g

48%
Sugar

8g

16%
Protein

22g

44%
Cholesterol

175mg

58%
Sodium

1,417mg

59%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

Most nonstick pan manufacturers will recommend not using high heat because it can wear down the pan faster and potentially cause the pan to give off toxic fumes (especially an empty pan), so just use the highest level of heat you are comfortable with. I usually use a high-ish heat – like 8/10 – with my Caraway brand nonstick pans. The higher heat is necessary for getting that pretty browning on the gnocchi and cauliflower!

Using 1/4 cup heavy cream will give you a light, barely-there coating. It’s delicious. Using 1/2 cup of heavy cream will give you something more substantial, rich, and “saucy.” Also delicious. You pick!

Cauliflower Orange Gnocchi

Ingredients

Steps

Nutrition Facts

Notes

Comments

Cauliflower Orange Gnocchi

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Notes

Comments

Nutrition Facts