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5 Minute Romesco Sauce

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Prep Time
5m
Cook Time
2m
Total Time
7m
This speedy Romesco sauce recipe blends roasted red peppers, tomatoes, raw almonds, parsley, olive oil, garlic, and lemon juice for a flavorful and versatile condiment. In just 5 minutes, you can whip up this vibrant sauce to pair with grilled meats, roasted vegetables, or as a dip for crusty bread.
5 Minute Romesco Sauce Image
Recipe Options

Ingredients

Servings: 2
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Steps

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Notes

You can used sliced almonds but since you’ll be able to pack more into a cup, use about 3/4 cup vs. the whole almonds where you would use a full cup. This is a very forgiving recipe. Add or subtract as you like, but the almonds do help thicken the whole thing so don’t omit those!

If you have a nut allergy, try sunflower seeds or pumpkin seeds instead.

Nutrition Facts

  • Calories
    1,044kcal
    52%
  • Fat
    93g
    4%
  • Saturated Fat
    9g
    0%
  • Carbohydrates
    39g
    1%
  • Fiber
    12g
    0%
  • Sugar
    14g
    0%
  • Protein
    27g
    1%
  • Cholesterol
    0mg
    0%
  • Sodium
    1,146mg
    57%
Percent Daily Values are based on a 2,000 calorie diet.
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