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4 Easy Soy Sauce Pickles

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Prep Time
42m
Cook Time
3m
Total Time
45m
This recipe offers an easy method for making flavorful soy sauce pickles using a variety of vegetables. The pickling solution consists of soy sauce, rice vinegar, and sugar, creating a tangy and sweet brine. From daikon to cucumber, these pickles are versatile and perfect for adding zing to any meal.

Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Soy Sauce Pickling Solution (per Batch)

For The Daikon Soy Sauce Pickles

For The Cucumber Soy Sauce Pickles

For The Celery Soy Sauce Pickles

For The Komatsuna Soy Sauce Pickles

Steps

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Nutrition Facts

  • Calories
    168kcal
    8%
  • Fat
    3g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    32g
    1%
  • Fiber
    4g
    0%
  • Sugar
    20g
    1%
  • Protein
    6g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    5,538mg
    276%
Percent Daily Values are based on a 2,000 calorie diet.
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