Nama Donuts
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Prep Time
1h 30m
Cook Time
10m
Total Time
1h 40m
This Nama Donut recipe yields light and fluffy donuts with a delicious custard filling. Made with whole milk, yeast, egg, sugar, salt, and bread flour, then fried in neutral oil and dusted with confectioners’ sugar. You can also fill them with a rich homemade custard for an extra decadent treat.
Recipe Options
Ingredients
Servings:
6
Scale:
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0.25
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0.5
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6
For The Custard (optional Filling)
For The Donuts
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories419kcal
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Fat16g
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Saturated Fat8g
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Carbohydrates59g
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Fiber1g
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Sugar23g
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Protein10g
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Cholesterol144mg
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Sodium303mg
Percent Daily Values are based on a 2,000 calorie diet.