Nutrition Facts

Per serving

Calories from

Carbs 4%
Fat 96%

Fat 10 g 15%
Saturated Fat Low 1 g 5%
Carbohydrates Low 1 g 0%
Fiber Low 0 g 0%
Sugar Low 0 g 0%
Protein Low 0 g 0%
Cholesterol Low 10 mg 3%
Sodium Low 140 mg 5%

% Daily Value is based on a 2,000 calorie diet.

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Tartar Sauce

Name: Tartar Sauce
Prep time: 10 min
Yield: 16 servings
Ingredients: 1 cup Mayonnaise; 2 Tbsp Dill Pickle (Finely Chopped); 1 Tbsp Dried Dill; 1 Tbsp Onion (Finely Chopped*); 1/2 tsp Dijon Mustard; 2 Tbsp Fresh Lemon Juice; Pinch Salt; Pinch Black Pepper

Prep 10m

This tangy tartar sauce recipe is the perfect condiment for seafood dishes. Made with creamy mayonnaise, zesty dill pickle, and a hint of mustard, it's a delicious addition to fish and chips or crab cakes. A squeeze of fresh lemon juice adds brightness to this classic sauce.