Whiskey Sour

Name: Whiskey Sour
Prep time: 5 min
Total time: 5 min
Yield: 1
Ingredients: 2 ounces bourbon; 3/4 ounce lemon juice; 1/2 ounce maple syrup (or simple syrup); 1 small egg white(optional); 2 shakes angostura bitters; garnish: lemon peel and Luxardo cherry

Prep Time

Cook Time

Total Time

This classic Whiskey Sour recipe combines the smoothness of bourbon with the tartness of lemon juice and the sweetness of maple syrup. The addition of an egg white creates a frothy texture, while a hint of angostura bitters adds depth. Garnish with a lemon peel and Luxardo cherry for the perfect finishing touch.

gimmesomeoven.com

Recipe Options

Ingredients

Servings: 1

Scale:

Scale

0.25

0.5

2 ounces bourbon

3/4 ounce lemon juice

1/2 ounce maple syrup (or simple syrup)

1 small egg white(optional)

2 shakes angostura bitters

garnish: lemon peel and Luxardo cherry

Steps

View steps on gimmesomeoven.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

247kcal

12%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

14g

0%
Fiber

0g

0%
Sugar

12g

0%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

22mg

1%

Percent Daily Values are based on a 2,000 calorie diet.

Whiskey Sour

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts