Vegetarian Stuffed Peppers
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Prep Time
30m
Cook Time
1h 35m
Total Time
2h 5m
This vegetarian stuffed peppers recipe is a flavorful and satisfying dish made with hearty brown rice, vegetables, and tofu, all stuffed inside colorful bell peppers. Seasoned with cumin, paprika, and cheese, these peppers are a delicious and healthy meal that the whole family will love.
Recipe Options
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories469kcal
-
Fat24g
-
Saturated Fat11g
-
Carbohydrates40g
-
Fiber6g
-
Sugar5g
-
Protein25g
-
Cholesterol23mg
-
Sodium448mg
Percent Daily Values are based on a 2,000 calorie diet.