Watermelon Margarita

Name: Watermelon Margarita
Prep time: 7 min
Cook time: 5 min
Total time: 12 min
Yield: 2 drinks
Ingredients: 1 tablespoon fine sea salt; 1 teaspoon Tajín or 1/2 teaspoon ground cayenne (optional); Ice, as needed; 6 ounces fresh watermelon juice (from about 1 1/2 cups chopped seedless watermelon, blended and strained); 2 ounces tequila, preferably blanco; 2 ounces Cointreau (optional); 2 ounces fresh lime juice (from 1 to 2 large limes), rinds reserved; 2 to 3 thinly sliced jalapeño rounds (optional)

Imported & edited by @aannmiller

Prep Time

Cook Time

Total Time

12m

A refreshing summertime by the pool drink!

Beverage

cooking.nytimes.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 2 drinks)

Scale

1 tablespoon fine sea salt

1 teaspoon Tajín or 1/2 teaspoon ground cayenne (optional)

Ice, as needed

6 ounces fresh watermelon juice (from about 1 1/2 cups chopped seedless watermelon, blended and strained)

2 ounces tequila, preferably blanco

2 ounces Cointreau (optional)

2 ounces fresh lime juice (from 1 to 2 large limes), rinds reserved

2 to 3 thinly sliced jalapeño rounds (optional)

Steps

View steps on nytimes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

158kcal

7%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

13g

0%
Fiber

0g

0%
Sugar

10g

0%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

1,226mg

61%

Percent Daily Values are based on a 2,000 calorie diet.

Watermelon Margarita

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts