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Strawberry Cheesecake Bowls Image
@aannmiller

Strawberry Cheesecake Bowls

Prep 35m
Total 35m

Ingredients

6 servings

Steps

1
Pour the yogurt in a med sized mixing bowl. Sprinkle the pudding mix on top. Mix until well combined.
2
Fold in the cool whip to the yogurt mixture. Keep mixing until well combined.
3
In a casserole dish (or individual dessert bowls) pour the pudding mixture, spread out and smooth the top. Top with graham cracker crumbles and diced strawberries..
4
Cover and refrigerate for 30 minutes or until set.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

  • Calories 185kcal 9%
  • Fat 5g 7%
  • Saturated Fat 3g 15%
  • Carbohydrates 30g 10%
  • Fiber 2g 8%
  • Sugar 17g 34%
  • Protein 7g 14%
  • Cholesterol 5mg 1%
  • Sodium 280mg 11%

Percent Daily Values are based on a 2,000 calorie diet.

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