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Nutrition Facts
Per serving874 calories
Calories from
- Protein 22%
- Carbs 27%
- Fat 51%
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Fat High 47 g 72%
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Saturated Fat High 22 g 110%
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Carbohydrates 57 g 19%
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Fiber 4 g 16%
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Sugar 7 g 14%
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Protein High 46 g 92%
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Cholesterol High 160 mg 53%
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Sodium High 860 mg 35%
% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.
Imported & edited by @kittneville
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