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Cornbread Image
@christina

Cornbread

Prep 10m
Cook 22m
Total 32m
Jar

Ingredients

Cornbread Dry Mix

To Make Cornbread

Steps

1
In a large bowl, combine 3 cups cornmeal, 1 cup all-purpose flour, 1 cup sugar, 3 tbsp baking powder, and 1 tsp salt to create the Cornbread Dry Mix.
2
In a separate bowl, whisk together 2 cups of the prepared Cornbread Dry Mix, 2 eggs, 1 cup milk, 1/4 cup melted butter, and honey (if desired), until just combined.
3
Pour the mixture into a prepared baking dish.
4
Bake at 400°F (200°C) for 20-25 minutes, or until golden brown and a toothpick inserted into the center comes out clean.

Nutrition Facts

Per serving
Protein: 9% of calories Carbs: 60% of calories Fat: 31% of calories

450 calories

Calories from

  • Protein 9%
  • Carbs 60%
  • Fat 31%
  • Fat High 15 g 23%
  • Saturated Fat High 5 g 25%
  • Carbohydrates High 65 g 21%
  • Fiber 3 g 12%
  • Sugar High 25 g 50%
  • Protein High 10 g 20%
  • Cholesterol High 75 mg 25%
  • Sodium High 700 mg 29%

% Daily Value is based on a 2,000 calorie diet. Servings isn't set, so the recipe counts as 4.

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