Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 332kcal 16%
Fat 7g 10%
Saturated Fat 1g 5%
Carbohydrates 60g 20%
Fiber 3g 12%
Sugar 6g 12%
Protein 8g 16%
Cholesterol 0mg 0%
Sodium 480mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

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Big Batch Honey Oat Bread

Name: Big Batch Honey Oat Bread
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 3
Ingredients: 7 cups (875g) all-purpose flour, divided; 1½ tablespoons kosher salt; 2 cups (180g) old-fashioned oats, plus an extra ¼ cup for sprinkling on tops of loaves (optional); ½ cup (170g) honey; ½ cup (109g) vegetable oil, plus 1 tablespoon for coating bowl; 3 cups (500g) very warm water, 120°F-130°F; 2 tablespoons active yeast

Prep 20m

Cook 35m

Total 55m

This big batch honey oat bread is the perfect blend of sweetness and heartiness. With a touch of honey and a sprinkle of oats on top, this bread is a crowd-pleaser. A simple recipe that makes multiple loaves, it's perfect for sharing or freezing for later.

Bread

Honey

Ingredients

3 servings

7 cups (875g) all-purpose flour, divided

1½ tablespoons kosher salt

2 cups (180g) old-fashioned oats, plus an extra ¼ cup for sprinkling on tops of loaves (optional)

½ cup (170g) honey

½ cup (109g) vegetable oil, plus 1 tablespoon for coating bowl

3 cups (500g) very warm water, 120°F-130°F

2 tablespoons active yeast

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 332kcal 16%
Fat 7g 10%
Saturated Fat 1g 5%
Carbohydrates 60g 20%
Fiber 3g 12%
Sugar 6g 12%
Protein 8g 16%
Cholesterol 0mg 0%
Sodium 480mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Big Batch Honey Oat Bread

Ingredients

Steps

Nutrition Facts

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