Name: Instant Pot Aloo Gobi | Potato And Cauliflower Stir Fry
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 1 tablespoon oil; ½ teaspoon cumin seeds; 1 medium onion thinly sliced; 1 teaspoons ginger paste; 2 teaspoons garlic minced; 2 plum tomatoes diced; ¼ teaspoon ground turmeric; 1 tablespoon kashmiri red chili powder Less if using a spicier chili powder; 2 teaspoons coriander powder; 1 teaspoon cumin powder; 1½ teaspoon garam masala Add ½ for a medium spicy curry; 1 teaspoon kosher salt; 1 medium russet potato peeled and cut into thin wedges; 4 cups cauliflower florets cut into big 2 inch pieces; 2 tablespoons water; Garnish:; ¼ cup cilantro finely chopped

1 tablespoon oil

½ teaspoon cumin seeds

1 medium onion thinly sliced

1 teaspoons ginger paste

2 teaspoons garlic minced

2 plum tomatoes diced

¼ teaspoon ground turmeric

1 tablespoon kashmiri red chili powder Less if using a spicier chili powder

2 teaspoons coriander powder

1 teaspoon cumin powder

1½ teaspoon garam masala Add ½ for a medium spicy curry

1 teaspoon kosher salt

1 medium russet potato peeled and cut into thin wedges

4 cups cauliflower florets cut into big 2 inch pieces

2 tablespoons water

¼ cup cilantro finely chopped

Instant Pot Aloo Gobi | Potato And Cauliflower Stir Fry

Ingredients

Garnish

Steps

Nutrition Facts

Instant Pot Aloo Gobi | Potato And Cauliflower Stir Fry

Ingredients

Garnish

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts