Red Velvet Brownies
Prep
30m
Total
30m
They're swirled with cheesecake!
Ingredients
16 - 24Steps
View steps on thepioneerwoman.com or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 456kcal 22%
-
Fat 25g 38%
-
Saturated Fat 14g 70%
-
Carbohydrates 51g 17%
-
Fiber 2g 8%
-
Sugar 37g 74%
-
Protein 7g 14%
-
Cholesterol 118mg 39%
-
Sodium 230mg 9%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
Tip: Add ½ teaspoon of peppermint extract to the brownie batter for a perfect holiday treat.
Imported & edited by @aannmiller
Comments
Sign in to leave a comment.