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Vegan Mega-Burritos
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Prep Time
5m
Cook Time
10m
Total Time
15m
This recipe for Vegan Mega-Burritos features a flavorful filling of sweet potatoes, cauliflower walnut taco meat, and creamy vegan queso made from cashews, green chiles, and chipotle peppers. Topped with mashed avocados, salsa, and cilantro, it's a delicious and satisfying plant-based meal wrapped in a large flour tortilla.
Ingredients
Servings:
4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Burrito Filling
Vegan Queso
Toppings
Steps
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Notes
If you use a sweet potato, chop it up small so the pieces cook faster! You don’t have to use sweet potatoes. Try carrots, spinach, bell peppers, mushrooms, zucchini, you name it! The cauliflower walnut meat would be good as a filling in and of itself, so if you’re really in a rush, you don’t have to add the sweet potatoes or any other veggies for that matter. I just like to add veggies to bulk it up and add some extra nutrition.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories833kcal41%
-
Fat48g2%
-
Saturated Fat7g0%
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Carbohydrates87g4%
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Fiber14g0%
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Sugar14g0%
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Protein20g1%
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Cholesterol0mg0%
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Sodium687mg34%
Percent Daily Values are based on a 2,000 calorie diet.