Name: Chinese BBQ Char Siu Pork | Marion's Kitchen
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 6
Ingredients: 1.5 kg (3.3 lb) piece pork neck (also called boston butt or pork shoulder); ¼ cup hoisin sauce; ¼ cup brown sugar; ¼ cup Chinese Shaoxing wine*; ¼ cup honey; 3 tbsp light soy sauce; 2 tbsp oyster sauce; 1 tsp sea salt; ½ tsp Chinese 5-spice powder; 3 garlic cloves, finely grated; 1 tbsp beetroot powder*

Ingredients

(Servings: 6)

1.5 kg (3.3 lb) piece pork neck (also called boston butt or pork shoulder)

¼ cup hoisin sauce

¼ cup brown sugar

¼ cup Chinese Shaoxing wine*

¼ cup honey

3 tbsp light soy sauce

2 tbsp oyster sauce

1 tsp sea salt

½ tsp Chinese 5-spice powder

3 garlic cloves, finely grated

1 tbsp beetroot powder*

Chinese BBQ Char Siu Pork | Marion's Kitchen

Ingredients

Steps

Nutrition Facts

Comments

Chinese BBQ Char Siu Pork | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts