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Easy Baked Chicken Drumsticks (4 flavors!)

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Prep Time
10m
Cook Time
30m
Total Time
40m
This easy baked chicken drumsticks recipe offers four delicious flavor options. Simply season the drumsticks with a homemade chicken rub, bake in the oven, and enjoy tender, juicy chicken with a crispy skin. A perfect and versatile dish for any occasion.
Chicken Drumsticks
Drumsticks
Easy Baked Chicken Drumsticks (4 flavors!) Image
Original Website Logo thestayathomechef.com
Recipe Options

Ingredients

Servings: 10
Scale:
Scale
0.25
0.5
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2
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4
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6

Basic Chicken Rub

Steps

1
Preheat oven to 400 degrees Fahrenheit. Lightly grease a 4-sided baking sheet with nonstick spray. Line up drumsticks on the prepared baking sheet.
2
Stir all listed seasonings together in a small mixing bowl. Sprinkle in an even layer over the chicken. Rub on and underneath skin (optional).
3
Put a 1/2 tablespoon dab butter on the top of each drumstick, on the part that is most meaty. The butter will melt all over the meat and skin, keeping the meat juicy, and making the skin crispy.
4
Bake for 25-30 minutes in the oven until chicken reaches an internal temperature of 165 degrees F.

Nutrition Facts

  • Calories
    572kcal
    28%
  • Fat
    39g
    1%
  • Saturated Fat
    16g
    0%
  • Carbohydrates
    3g
    0%
  • Fiber
    1g
    0%
  • Sugar
    1g
    0%
  • Protein
    53g
    2%
  • Cholesterol
    242mg
    12%
  • Sodium
    733mg
    36%
Percent Daily Values are based on a 2,000 calorie diet.
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