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Korean-style Grilled Chicken | Marion's Kitchen

Name: Korean-style Grilled Chicken | Marion's Kitchen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4
Ingredients: 1kg (2 lb) chicken thighs, cut into bite-sized pieces; 3 tbsp light soy sauce; 1 tbsp sesame oil; 2 tbsp gochujang*; 1 tbsp honey; 1 tbsp finely grated ginger; 3 garlic cloves, finely grated grated; ½ cup finely chopped spring onions (scallions); finely grated zest of 1 lemon; 1 tsp black sesame seeds; ½ tsp chilli flakes; ¼ tsp sea salt; steamed rice to serve

Prep 15m

Cook 30m

Total 45m

This Korean-style Grilled Chicken recipe features tender chicken thighs marinated in a flavorful blend of light soy sauce, gochujang, and honey, then grilled to perfection. Topped with zesty lemon zest, spring onions, and a sprinkle of black sesame seeds, it's a delicious dish to serve over steamed rice.

Chicken

Grill

Korean Cuisine

marionskitchen.com

Korean-style Grilled Chicken | Marion's Kitchen

Ingredients

Steps

Nutrition Facts

Korean-style Grilled Chicken | Marion's Kitchen

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts