Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 2kcal 0%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 0g 0%
Fiber 0g 0%
Sugar 0g 0%
Protein 0g 0%
Cholesterol 0mg 0%
Sodium 0mg 0%

Percent Daily Values are based on a 2,000 calorie diet.

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Buckwheat Tea (Sobacha)

Name: Buckwheat Tea (Sobacha)
Cook time: 4 min
Total time: 4 min
Yield: 1
Ingredients: For a Saucepan on the Stove:; 2 Tbsp buckwheat tea; 3⅓ cups water; For a Teapot:; 2 Tbsp buckwheat tea; 3⅓ cups water; For a Buckwheat Tea Bag:; 1 tea bag (you can purchase the brand I used on Amazon); ¾ cup water

Cook 4m

Total 4m

This traditional Japanese recipe for Buckwheat Tea, also known as Sobacha, is a simple and comforting way to enjoy the nutty flavor of buckwheat. Whether you use a saucepan, teapot, or convenient tea bag, you'll love the warmth and earthy taste of this soothing beverage.