Mole Chicken Tacos

Name: Mole Chicken Tacos
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8
Ingredients: 1 batch quick mole sauce; 4 cups (about 2 pounds) diced or shredded cooked chicken; 8–10 small flour or corn tortillas; 2 avocados, diced; 2 fresh limes, cut into wedges; toppings: chopped fresh cilantro, diced red or white onions, sliced radishes, and/or crumbled cotija cheese

Prep Time

20m

Cook Time

20m

Total Time

40m

This flavorful recipe for Mole Chicken Tacos combines tender, shredded chicken in a rich and savory quick mole sauce, wrapped in warm tortillas. Top with creamy avocado, a squeeze of fresh lime, and your choice of cilantro, onions, radishes, and cotija cheese for a delicious and satisfying meal.

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Recipe Options

Ingredients

Servings: 8

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0.25

0.5

1 batch quick mole sauce

4 cups (about 2 pounds) diced or shredded cooked chicken

8–10 small flour or corn tortillas

2 avocados, diced

2 fresh limes, cut into wedges

toppings: chopped fresh cilantro, diced red or white onions, sliced radishes, and/or crumbled cotija cheese

Steps

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Nutrition Facts

Calories

546kcal

27%
Fat

27g

1%
Saturated Fat

7g

0%
Carbohydrates

33g

1%
Fiber

6g

0%
Sugar

2g

0%
Protein

44g

2%
Cholesterol

123mg

6%
Sodium

451mg

22%

Percent Daily Values are based on a 2,000 calorie diet.

Mole Chicken Tacos

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts