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Homemade Strawberry Applesauce (Extra Easy!)
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Prep Time
10m
Cook Time
30m
Total Time
40m
This homemade strawberry applesauce is extra easy to make with just 6 simple ingredients. Sweet strawberries and ripe apples are simmered with a hint of vanilla and cinnamon to create a delicious, naturally sweetened sauce that's perfect for topping yogurt, oatmeal, or enjoying on its own.
Ingredients
Servings:
4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6
Steps
1
Simmer Apples: In a large stockpot, bring the apples, cinnamon, vanilla extract, and water to a boil. Reduce to a simmer over medium-low heat, cover and cook for 15 minutes, stirring occasionally.
2
Add Strawberries: Add in the strawberries, stir, cover and then cook for another 15 minutes. Let cool slightly.
3
Blend: For a chunky sauce, mash the apples and strawberries with the back of a wooden spoon. For a smoother sauce, transfer all ingredients into a blender or food processor and puree for 30-60 seconds or until you achieve your desired consistency. I pureed mine for 45 seconds using an immersion blender. If pureeing for baby, puree for 1-2 minutes or until very smooth.
4
Eat: Serve or transfer to an air-tight container.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories153kcal7%
-
Fat0g0%
-
Saturated Fat0g0%
-
Carbohydrates40g2%
-
Fiber7g0%
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Sugar30g1%
-
Protein0g0%
-
Cholesterol0mg0%
-
Sodium3mg0%
Percent Daily Values are based on a 2,000 calorie diet.