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Mushroom "Carnitas"
Prep Time
30m
Cook Time
45m
Total Time
1h 15m
This savory and flavorful Mushroom "Carnitas" recipe is a delicious vegetarian twist on the classic Mexican dish. King oyster mushrooms are marinated in a zesty citrus and beer-infused mixture, then roasted to perfection. Finished with a squeeze of fresh lime and a sprinkle of cilantro, it's a satisfying and meaty dish.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
4)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories206kcal10%
-
Fat10g0%
-
Saturated Fat1g0%
-
Carbohydrates21g1%
-
Fiber5g0%
-
Sugar5g0%
-
Protein8g0%
-
Cholesterol0mg0%
-
Sodium335mg16%
Percent Daily Values are based on a 2,000 calorie diet.