Name: Homemade Strawberry Pancakes (with flax seeds)
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 14
Ingredients: 1 1/2 cups flour white whole wheat, all-purpose, 50/50 all-purpose and whole wheat, gf blend; 3 tsp baking powder; 1/4 tsp baking salt; 1 tsp cinnamon; 1 tbsp ground flax seeds (optional); 2 tbsp melted butter or oil, coconut oil, vegetable oil, olive oil or avocado oil; 2 tbsp maple syrup; 1 large egg; 1/2 tsp vanilla extract; 1 1/4 cups milk regular or any plain plant-based milk; 1 cup strawberries hulled and diced

Prep 5m

Cook 15m

Total 20m

About This Recipe

This delicious recipe for homemade strawberry pancakes includes a hint of cinnamon and the added health benefits of flax seeds. With the option to use any type of flour and milk, along with the sweetness of maple syrup and fresh strawberries, these pancakes are a tasty and nutritious breakfast option.

Breakfast

Homemade Strawberry Pancakes (with flax seeds) Image

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Ingredients

(Servings: 14)

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1 1/2 cups flour white whole wheat, all-purpose, 50/50 all-purpose and whole wheat, gf blend

3 tsp baking powder

1/4 tsp baking salt

1 tsp cinnamon

1 tbsp ground flax seeds (optional)

2 tbsp melted butter or oil, coconut oil, vegetable oil, olive oil or avocado oil

2 tbsp maple syrup

1 large egg

1/2 tsp vanilla extract

1 1/4 cups milk regular or any plain plant-based milk

1 cup strawberries hulled and diced

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View steps on babyfoode.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

184kcal

9%
Fat

5g

0%
Saturated Fat

2g

0%
Carbohydrates

28g

1%
Fiber

2g

0%
Sugar

5g

0%
Protein

5g

0%
Cholesterol

20mg

1%
Sodium

247mg

12%

Percent Daily Values are based on a 2,000 calorie diet.

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Homemade Strawberry Pancakes (with flax seeds)

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts