Kabocha Pork Stir-Fry
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Prep Time
15m
Cook Time
15m
Total Time
30m
This flavorful Kabocha Pork Stir-Fry combines tender ground pork with sweet kabocha squash and a savory stir-fry sauce. Marinated in soy sauce and sake, the pork is then tossed with garlic and kabocha for a delicious meal that can be ready in no time. Perfect for a quick and tasty dinner option.
Recipe Options
Ingredients
Servings:
2
Scale:
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0.25
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0.5
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6
For The Pork Marinade
For The Stir-fry Seasoning
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories397kcal
-
Fat27g
-
Saturated Fat7g
-
Carbohydrates19g
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Fiber3g
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Sugar5g
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Protein19g
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Cholesterol76mg
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Sodium930mg
Percent Daily Values are based on a 2,000 calorie diet.