Homemade Pistachio Cream Recipe
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Prep Time
5m
Cook Time
-
Total Time
5m
This homemade pistachio cream recipe combines chilled homemade pistachio paste with heavy cream for a creamy, nutty spread. Perfect for spreading on toast, filling pastries, or swirling into ice cream. Enjoy the rich, luxurious flavor of pistachios in every bite.
Recipe Options
Ingredients
Servings:
16
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories169kcal
-
Fat15g
-
Saturated Fat7g
-
Carbohydrates5g
-
Fiber0g
-
Sugar1g
-
Protein2g
-
Cholesterol42mg
-
Sodium30mg
Percent Daily Values are based on a 2,000 calorie diet.