Nutrition Facts

Per serving

Calories from

Protein 28%
Carbs 18%
Fat 54%

Fat High 27 g 41%
Saturated Fat High 9 g 45%
Carbohydrates 20 g 6%
Fiber 4 g 16%
Sugar High 11 g 22%
Protein High 32 g 64%
Cholesterol High 110 mg 36%
Sodium High 1,000 mg 41%

% Daily Value is based on a 2,000 calorie diet.

seonkyounglongest.com

Pad Prik King Thai Red Curry Stir-fried Green Beans

Name: Pad Prik King Thai Red Curry Stir-fried Green Beans
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 2 servings
Ingredients: 2 tbsp cooking oil; 10 oz beef ribeye, chuck or skirt steak, cut into bite sizes (You can use chicken too); pinch of salt; pinch of black pepper; 3 tbsp Thai red curry paste (Maesri preferred); 3 cloves garlic, chopped; 1 tbsp Thai red pepper flakes, optional (1 tsp was fairly hot); 1 tbsp Asian Mother Chili Sauce, optional; 10 oz long green beans or regular green beans, cut into 1 1/2-inch long pieces; 3 to 5 kaffir lime leaves, center stem removed; 1/4 cup water; 1 to 2 tbsp fish sauce (depending on what red curry paste you’re using adjust to your taste); 1/2 to 1 tsp palm sugar, honey or regular sugar (depending on what red curry paste you’re using adjust to your taste)

Prep 10m

Cook 20m

Total 30m

Dinner

Asian

Thai

Notes

Excellent!

Nutrition Facts

Pad Prik King Thai Red Curry Stir-fried Green Beans

Ingredients

Steps

Nutrition Facts

Notes

Comments