Apricot Jam
Prep Time
1h
Cook Time
15m
Total Time
1h 15m
This delicious apricot jam recipe combines fresh apricots, lemon juice, fruit pectin, sugar, and a hint of almond extract for a sweet and tangy spread. Perfect for topping toast, filling pastries, or adding to yogurt, this homemade jam is sure to be a hit with family and friends.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
144)
Scale
Scale
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories49kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates12g
-
Fiber0g
-
Sugar12g
-
Protein0g
-
Cholesterol0mg
-
Sodium0mg
Percent Daily Values are based on a 2,000 calorie diet.