Pumpkin Squares
Prep Time
20m
Cook Time
25m
Total Time
45m
Ingredients
Steps
Nutrition Facts
Ingredients
Scale
Scale
Pumpkin Squares
Frosting
Steps
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1
In a large bowl put the oil, sugar, and eggs. Beat well.
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2
Then add the pumpkin.
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3
Then add the rest of the ingredients and beat well.
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4
Use (1) 11 x 7 pan or (2) 9 x 13 pans. Use greased and flowered pans.
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5
Divide batter equally if using (2) pans.
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6
Bake at 350°F for 20 to 25 minutes. Most likely will take 40 minutes.
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7
Cool and frost.
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8
For the frosting, cream cheese and margarine together, then add vanilla and gradually add the powdered sugar.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories250kcal12%
-
Fat10g0%
-
Saturated Fat2g0%
-
Carbohydrates30g1%
-
Fiber4g0%
-
Sugar15g0%
-
Protein5g0%
-
Cholesterol80mg4%
-
Sodium450mg22%
Percent Daily Values are based on a 2,000 calorie diet.