Pumpkin Squares

Prep Time
20m
Cook Time
25m
Total Time
45m
Pumpkin Squares Image
@aswalburg
Recipe Options
Ingredients
Steps
Nutrition

Ingredients

Scale
Scale

Pumpkin Squares

Frosting

Steps

1
In a large bowl put the oil, sugar, and eggs. Beat well.
2
Then add the pumpkin.
3
Then add the rest of the ingredients and beat well.
4
Use (1) 11 x 7 pan or (2) 9 x 13 pans. Use greased and flowered pans.
5
Divide batter equally if using (2) pans.
6
Bake at 350°F for 20 to 25 minutes. Most likely will take 40 minutes.
7
Cool and frost.
8
For the frosting, cream cheese and margarine together, then add vanilla and gradually add the powdered sugar.

Nutrition Facts

  • Calories
    250kcal
    12%
  • Fat
    10g
    0%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    30g
    1%
  • Fiber
    4g
    0%
  • Sugar
    15g
    0%
  • Protein
    5g
    0%
  • Cholesterol
    80mg
    4%
  • Sodium
    450mg
    22%
Percent Daily Values are based on a 2,000 calorie diet.
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