Name: Sausage Gravy And Biscuits
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8
Ingredients: 8 Flakey Buttermilk Biscuits; 1 pound pork sausage; 2 Tablespoon + 1 teaspoon(s)s all-purpose flour (18 g); 2 1/2 cups half and half (600 ml); 1 Tablespoon butter (14 g); 1/8 teaspoon dried thyme (1/4 g); 1/8 teaspoon dried crushed rosemary (1/4 g); 1/8 teaspoon crushed red pepper flakes (1/4 g); freshly ground black pepper , to taste

Ingredients

(Servings: 8)

8 Flakey Buttermilk Biscuits

1 pound pork sausage

2 Tablespoon + 1 teaspoon(s)s all-purpose flour (18 g)

2 1/2 cups half and half (600 ml)

1 Tablespoon butter (14 g)

1/8 teaspoon dried thyme (1/4 g)

1/8 teaspoon dried crushed rosemary (1/4 g)

1/8 teaspoon crushed red pepper flakes (1/4 g)

freshly ground black pepper , to taste

Sausage Gravy And Biscuits

Ingredients

Steps

Nutrition Facts

Comments

Sausage Gravy And Biscuits

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts