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Broiled Fava Beans With Dill And Garlic Salt Recipe

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Prep Time

5m

Cook Time

15m

Total Time

20m

This broiled fava bean recipe is a simple and flavorful side dish. Fresh rosemary, dried dill, and a sprinkle of garlic and onion powders give the beans a burst of herbaceous flavor, while a quick broil in the oven creates a tender and slightly crispy texture.

Broiled Fava Beans With Dill And Garlic Salt Recipe Image

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Ingredients

Servings: 4

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2 pounds (900g) fava beans

3 tablespoons (45ml) olive oil

5 sprigs fresh rosemary

1 tablespoon (12g) kosher salt

1 1/2 teaspoons dried dill

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

Steps

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Nutrition Facts

Calories

560kcal

28%
Fat

27g

1%
Saturated Fat

3g

0%
Carbohydrates

64g

3%
Fiber

27g

1%
Sugar

9g

0%
Protein

26g

1%
Cholesterol

0mg

0%
Sodium

1,260mg

63%

Percent Daily Values are based on a 2,000 calorie diet.

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